Ikirenga Cyinshi Cyurukiramende Cake Ingoma Igurishwa |Izuba Rirashe
GUSOBANURIRA UMUSARURO
Ikibaho cya cake nikibanza cyiza kuri cake yo kwizihiza kandi kiza mubwinshi butandukanye, ibara, ubunini nuburyo.
Nibyiza kuvuga ko imbaho za cake, ingoma namakarita biza muburyo bunini bwimiterere, ubunini n'amabara.Ikibaho cya santimetero 10 na kare 10 ya zahabu izengurutse cake nayo irashyushye cyane.Ingoma nyinshi--- buri gicuruzwa kirakwiriye cyane mubihe byose n'ibihe byose, nikintu rero gikenewe mubuzima bwacu bwa buri munsi.Ingano niyo izwi cyane, nkibibaho 10 bya cake ya cake kubirori byabantu 3-5 cyangwa inshuti nyinshi.
UMWIHARIKO W'ibicuruzwa
Izina RY'IGICURUZWA | Ikibaho kinini |
Ibara | Sliver, Zahabu, Umweru, Umukara / Yihariye |
Ibikoresho | Impapuro zibiri zometseho impapuro, Ikibaho gikomeye |
Ingano | 4inch-30inch / Yashizweho |
Umubyimba | Iyi ni 12mm, dufite 6mm,12mm, 14mm, 15mm, 18mm, 24mm kuri wewe / Guhitamo |
Ikirangantego | Twemera Ikirangantego cyabakiriya |
Imiterere | Twemera Uruziga, kare, Urukiramende, Uburebure, Umutima, Hexagon, Amababi / Byuzuye |
Icyitegererezo | Imiterere yihariye cyangwa izindi desgin nibyiza |
Amapaki | 1-5 Pcs / kugabanya gupfunyika / Gupakira ibicuruzwa |
Ikirango | IZUBA |
INYUNGU Z'IBICURUZWA
Iyi mbaho nini ya cake ninziza kubunini bunini bwa cake, cyangwa ibice byinshi.Ikoreshwa mubukwe cyangwa ibirori binini.Isahani y'ibanze igufasha gushyira neza cake na desert ku kibaho cya cake, kuburyo ushobora kuyitwara byoroshye.Ufite umutsima munini ntushobora gukoreshwa mugushira imigati gusa, ahubwo unatanga umukino mubitekerezo byawe.Kurugero, ubushize twagiye ku nyanja, twafashe ikibaho cya cake cyurukiramende gifite ubunini bunini, kandi twashoboraga kugikoresha nk'ikibaho kigenda ku nyanja.Byari bishimishije cyane kubikoresha birenze ibitekerezo.
Ingoma ya pake ya cake ni ikibaho cyamamaye cyane ku isoko kubera ko kidahinduka gusa, ariko kandi kirakomeye cyane, kitarinda amazi kandi kirwanya amavuta.Byuzuye kuri keke imwe cyangwa nyinshi.Ingoma ya cake irahagije kubwoko bwose bwa keke kuko niyo twaba dukora cake duhora dufite ishingiro ryo kuyitwara cyangwa kuyishushanya.Ugereranije nizindi mbaho za cake, ikibaho cyizuba cyizuba kigufasha gushyiramo cake no kugishushanya no kugitwara ufite amahoro yo mumutima, haba mubikoresho fatizo ndetse no mubikorwa byose!Tegekaimigati itanga ibicuruzwa byinshi, kandi dutegereje gusangira uburyohe hamwe na keke ziryoshye mugihe ubikoresha.
Birakeneweikibaho cya cake mubwinshiingano?Uri ahantu heza!Dutanga ibibaho byinshi bya cake byuzuye mubikoni, cafe, na resitora zishaka guhunika ibikoresho byingenzi byo guteka.
IBICURUZWA BIFITANYE ISANO
INGINGO ZIFitanye isano
Nigute nshobora gukurikirana ibyo natanze?
Mugihe ibicuruzwa byawe byohereje, twohereza imeri yawe amakuru yo gukurikirana amakuru aho ushobora gukurikirana ibyo watanze.Dukoresha serivise nziza yo kohereza kandi, nka parcelle yacu yo mubwongereza, ibi birakurikiranwa rwose kuri buri cyiciro cyurugendo rwawe.
Ibicuruzwa byanjye birashobora koherezwa mumahanga?
Yego birashoboka.Twohereza mu turere twose twisi hamwe nibihe bitandukanye byo gutanga.Niba ukeneye itegeko ryihutirwa, nyamuneka twandikire natwe tuzakora ibishoboka byose kugirango tubitegure.Ibintu byose byoherejwe mububiko bwuruganda rwacu i Huizhou, mubushinwa, nyamuneka menya ko ibihe byo gutanga bitandukana na aderesi yawe kandi bireba gusa.Ariko dukora ibishoboka byose kugirango itangwa ryihuse kandi ryoroshye.
Uburyo bwo kohereza
Mubisanzwe, twohereza ibicuruzwa byinshi byogucuruza mukinyanja, uduce duto cyangwa ingero zoherejwe na DHL Express, UPS cyangwa serivisi yihuse ya Fedex.Ibicuruzwa muri Amerika na Kanada birashobora gutangwa mugihe cyiminsi 3-5 yakazi, mugihe ahandi hantu mpuzamahanga bifata impuzandengo yiminsi 5-7 yakazi.
Amabwiriza yo Gutanga Umukiriya
Iyo gutumiza hamwe nibintu byinshi birimo ibicuruzwa byabigenewe cyangwa byabanje gutumizwa, ibicuruzwa byose bizoherezwa hamwe mugihe ibicuruzwa byawe cyangwa ibicuruzwa byabanjirije kuboneka kubohereza.Niba ukeneye gutumiza ibicuruzwa vuba bishoboka, nyamuneka twandikire natwe tuzishimira kugufasha.
Amaposita mpuzamahanga aratandukanye bitewe n’ahantu, nyamuneka twandikire niba wifuza kohereza amaposita adasanzwe mbere yo kugura.
Ibicuruzwa bifite inenge
Niba utekereza ko hari ibitagenda neza kubintu wakiriye, nyamuneka twandikire mugihe, kandi itsinda ryacu ryubucuruzi ryumwuga rizakorana nawe kugirango ukemure ikibazo.Niba wakiriye ikintu kitari cyo cyangwa ikintu kibuze kubyo wategetse, nyamuneka andikira amakuru atariyo.Wibuke gushyiramo PI twohereje kuko ibi bizadufasha kwihutisha gushakisha amakuru yawe.
- Urashobora gukoresha ikibaho cya cake kugirango ushireho agatsima?
Ibice byose bigomba kuba biringaniye, ndetse bikarangirana na buttercream cyangwa fondant mbere yo gutekera keke.Buri cyiciro kigomba gushyirwa ku kibaho cya cake (ikarito izengurutse cyangwa ubundi buryo, dutanga imiterere nubunini byabigenewe) kandi igice cyo hasi kigomba gushyirwa ku kibaho kinini cya cake kugirango gishyigikire uburemere bwose.
- Ushyira agatsima ku kibaho?
Ikibaho cya cake kizorohereza cake yawe gushushanya ubuzima, cyane cyane iyo wohereje cake yawe.Niba ugiye kwimura cake gato cyangwa kuyishushanya, uzakenera ikibaho.
- Nigute ushobora kubuza keke kunyerera ku kibaho?
Witondere kurinda igice cyo hasi kurubaho rwa cake cyangwa ingoma ya cake hamwe na buttercream icing.Ibi bizarinda cake yawe kunyerera.